Safflower Oil / Conventional

Our Safflower Oil is rich in essential fatty acids like oleic acid (C18:1), known for its stability in cooking, and linoleic acid (C18:2), which supports skin health in formulations. This versatile oil is widely utilized in the food sector for its high smoke point and neutral flavor, making it ideal for high-heat applications, while in cosmetics and personal care, it's valued for its moisturizing and emollient properties. Whether utilized in cooking or incorporated into skincare applications for hydration and balance, our Safflower Oil provides formulators with an effective ingredient to meet the growing demand for natural, quality-focused products across different markets.