Our cocoa products are derived from the Theobroma cacao tree, where each pod contains 20 to 60 seeds known as cocoa beans. Once extracted from the pods, these beans are processed into cocoa butter, nibs, liquor, and powder. These derivatives are integral to a variety of applications within the chocolate, food manufacturing, personal care, cosmetics, and soap industries, offering formulators a natural, versatile resource for product development.
Jedwards International, Inc. exports to most countries globally on a regular basis. While our e-commerce site supports the United States and Canada only, we can export majority of our products internationally. We accept international payments by wire only. Please submit a Contact Us form via our e-commerce platform for more information regarding international orders and shipping options.