Soap Noodles - RSPO MB

Soap Noodles, a primary raw material used in mass soap production, are a naturally derived material comprised of palmitic fatty acid, lye (sodium hydroxide), salt, and glycerol. Soap Noodles come in the form of small beads, with a white to yellow appearance and virtually no odor. They are ready to use in soap bar manufacturing and allow users to produce a customized formulation with an added colorant and essential oil. Bulk soap noodles are widely sought after throughout the personal-care industry and have become a staple ingredient sourced to produce retail soap products. These soap noodles are particularly unique as they carry RSPO-MB (Mass Balance) certification, one of four certification levels offered by the RSPO which monitors the trade of sustainably certified and non-sustainably certified palm oil. The Mass Balance certification allows the overall production of both RSPO and non-RSPO certified palm oil to maintain an even balance, hence its Mass Balance designation, with administrative traceability of the input and mixing of RSPO and non-RSPO certified palm oil, but at controlled quantities.