Coffee Beans of the Peruvian variety brew a sweet cup of coffee with a balanced lemon-like acidity. This particular medium roast bean is grown in the Amazonian highlands of central Peru. This shade-grown coffee is grown on family farms under a canopy of trees in Latin America which create respectable forest-like habitats for birds rather than being grown on farms that have been cleared of vegetation. Organic Medium Roast coffee beans are sought after by craft roasters, small to large coffee shops and end-users alike. In addition to being shade-grown and organic certified, these Peruvian coffee beans also carry Fair Trade Certification, providing further confidence to our commitment to quality, sustainability and integrity.
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