Oat Oil

Oat oil is rich in unsaturated fatty acids such as oleic (18:1) and linoleic acid (18:2) and is a source of antioxidants and glycolipids. In food applications, oat oil is considered as an effective emulsifier and antioxidant. Oat oil can also be used as an alternative to traditional oat flakes. Due to its high level of ceramides compared to other oils, as well as its moisturizing vitamin E content, oat oil is a unique ingredient for cosmetics. Ceramides are a long chain of lipid molecules that are praised for their moisture-retention capabilities. Interestingly, 50% of human skin is composed of ceramides.

Set Descending Direction
per page

1 Item

Bonjour
Set Descending Direction
per page

1 Item

Bonjour

Close

Jedwards International, Inc. exports to most countries globally on a regular basis. While our e-commerce site supports the United States and Canada only, we can export majority of our products internationally. We accept international payments by wire only. Please submit a Contact Us form via our e-commerce platform for more information regarding international orders and shipping options.

Close

© 2017–2024 Jedwards International, Inc. All Rights Reserved. The Jedwards logo design is a trademark of Jedwards International, Inc., in the USA other countries or both.